The holiday season has started and it will only get busier from here. I'd say this week and the next are some of our busiest all year. I planned to get as many meals scheduled ahead of this busy season. Next week, I plan to have semi-homemade meals. If all I need to do is press a button and eat, that will be ideal. This week I have time to cook and we have a special family birthday. Here is the plan:
• Shrimp linguini - I season the past with EVOO, garlic, onions, and bell peppers. I add parmesan to finish the dish.
• Crockpot chili - I've used this recipe so much, I should have it memorized. I discovered it at Pinterest and I use it over and over again. The kids get a kick of whatever sides I serve.
• Rice, Black beans, farofa, Roasted Chicken - Very Brazilian meal except for the chick which will be swarma
• Hot dogs - we have a plethora in the freezer.
• Out - celebration dinner!
• Spaghetti with meat sauce - the quickest dinner we can possibly put together.
• Oven-roasted salmon, veggies, leftover sides - I found a good combination of spices for the salmon which makes my favorite protein of late a delight.
• Frozen shepherd's pie - everyone seems to like it so I bought one that's ready to go for an extra busy night.
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